Make a versatile sauce with fresh herbs, nuts and olive oil
Ingredient
Corn with Cambodian Coconut Sauce
Sweet or savory, multiple variations give this sauce depth and versatility.
Corn on the Cob – Instant Pot
Cooking corn in the Instant Pot is quick and easy.
Fresh Baked Bread
This basic bread recipe is vegan, versatile, tasty and easy to make.
Vegan Italian Sausage Crumbles
Italian Sausage is commonly used throughout Italian dishes. The fragrant flavors are wonderful in Spaghetti, Lasagna and Bolognese. These crumbles can be made in just a few minutes. You can save some time by preparing it the night before cooking. I use Textured Vegetable Protein (TVP) […]
Thai Basil Pesto v2
Try this wonderful pesto as topping for a bowl, pasta, soup, sandwich or pizza.
Thai Basil Pesto
Try this wonderful pesto as topping for a bowl, pasta, soup, sandwich or pizza.
Baked Sweet Potatoes
An effortless side dish or ingredient for bowls and wraps.
Roasted Asparagus
A quick and easy side dish. Chop to compliment a bowl or wrap.
Lemon Vinaigrette
Vinaigrette is great on green leaf salads, pasta salads, sandwiches, wraps and flatbread. The dressing is so easy to make, you can prepare it in just a few minutes. Try it drizzled over grilled or roasted asparagus. The lemon really jazzes up the flavor of the asparagus. Scroll […]