This pasta is bright, flavorful and lively. The Thai Basil really stands out. The flavors represent the tastes of Thailand.
Tag: vegan
Falafel (baked)
Falafels are a great ingredient. I use them in wraps, salads, quinoa bowls, couscous bowls and sometimes as meatball replacement.
Johnny Marzetti
A warming, zesty, savory pasta dish, with tomatoes and vegetables.