Make a versatile sauce with fresh herbs, nuts and olive oil
Topping
Corn with Cambodian Coconut Sauce
Sweet or savory, multiple variations give this sauce depth and versatility.
Vegan Italian Sausage Crumbles
Italian Sausage is commonly used throughout Italian dishes. The fragrant flavors are wonderful in Spaghetti, Lasagna and Bolognese. These crumbles can be made in just a few minutes. You can save some time by preparing it the night before cooking. I use Textured Vegetable Protein (TVP) […]
Thai Basil Pesto
Try this wonderful pesto as topping for a bowl, pasta, soup, sandwich or pizza.